Best $$-$$$
Hook & Barrel
Sustainably minded seafood, lively oyster bar, open-kitchen theatrics.
Ciao! Italian Restaurant & Bar
Chef-driven neighborhood Italian—house pastas, warm service, serious wine.
Fire & Smoke Gastropub
Small, chef-forward spot—prime meats, creative plates, strong bourbon list.
Greg Norman Australian Grille
Waterway views, wood-grilled seafood & steaks, deep bourbon & wine lists.
Luigi’s Trattoria
Beloved, family-run trattoria—classic pastas, seafood, early-bird deals.
Carolina Roadhouse
High-energy standby—giant salads, ribs, steaks, seafood, famous croissants.
Flamingo Grill
Retro-cool supper club: steaks, seafood, lobster bites—local favorite since ’89.
Crave Italian Oven & Bar
Modern Italian—brick-oven pies, pastas & cocktails; two convenient locations.
Flying Fish Public Market & Grill
Waterfront crowd-pleaser—raw bar, Lowcountry favorites, happy hour daily.
Sea Captain’s House
Oceanfront classic (since the ’60s) famous for she-crab soup & views.
Cafe Old Vienna
Old-world German/Austrian comfort—schnitzels, sausages, strudel, steins.
Benny’s Trattoria
Cozy North Myrtle Italian steakhouse—hand-made pastas, nightly specials.
Price bands: $$ ≈ $15–$30 pp • $$$ ≈ $30–$80+ pp (entrée + shared app + tax/tip). Hours can shift seasonally/holidays—check the linked pages.